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White Chocolate and Cardamom Rice Pudding with Marmalade and Cointreau Sauce

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White Chocolate and Cardamom Ric…
Epicurious Feb
Feb 13, 2012
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yield: Serves 4
Charles Worthington is an award-winning hairdresser, a world-class host - at his homes in the South of France, London, and Kent - and a great fan of Green & Black's, going back to the very early days when Jo Fairley (wearing her other "hat" as a Beauty Editor), introduced him to the chocolate. This is one of Charles's favorite chocolate indulgences.

For the Sauce:
1/2 cup short grain rice
1/3 cup golden baker's sugar
1 1/3 cups 1% milk
1/2 cup half-and-half
3 whole cardamom pods, seeds removed and ground to a powder
3 1/2 oz white chocolate, grated
1/3 cup marmalade
1/3 cup Cointreau

source: www.epicurious.com
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epicurious's Epicurious Feb deck
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Created February 13, 2012
yield: Serves 4
Charles Worthington is an award-winning hairdresser, a world-class host - at his homes in the South of France, London, and Kent - and a great fan of Green & Black's, going back to the very early days when Jo Fairley (wearing her other "hat" as a Beauty Editor), introduced him to the chocolate. This is one of Charles's favorite chocolate indulgences.

For the Sauce:
1/2 cup short grain rice
1/3 cup golden baker's sugar
1 1/3 cups 1% milk
1/2 cup half-and-half
3 whole cardamom pods, seeds removed and ground to a powder
3 1/2 oz white chocolate, grated
1/3 cup marmalade
1/3 cup Cointreau

source: www.epicurious.com
epicurious's deck(s) that have this card: Epicurious Feb
RIGHT-CLICK IN THE BOX BELOW TO COPY HIGHLIGHTED CODE SNIPPET FOR YOUR BLOG